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food

Eat Your Way to Heaven

Shylashri Shankar

The link between feasting and thinking right

Eating Disorder

It's a bad idea to regulate food prices in multiplexes

Have You Burnt Your Mouth?

The triumphs and tragedy of Dalit food

Magical Marketing

The truth about fish oil capsules and apple cider vinegar

Alain Passard: In His Elements

For Alain Passard, it is all about earth and water, air and fire. The iconic French chef talks about his culinary journey in a conversation with Nandini Nair

The Enduring Food Fantasy

A good cookbook does more than just offer recipes or re-create lost worlds

Mother’s Kitchen

Tracing the taste of Lucknow to the ancestral history of a dutiful daughter

Open Diary

A Rajya Sabha speech that wasn't made, the festive spirit, and the world's best mango chutney

Indebted to Pleasure

We now break more food boundaries for the pure joy of it

Body Politics

The many paradoxes of food and shame

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