Just as one adds a pinch of sugar or jaggery to balance the acidity of a tomato or tamarind, the sleuth’s savouring of a dish offsets and highlights the demon-like aspects of the crime
The problem we face today in India and many other parts of the world is that we straddle two conflicting ways of thinking about the relationship between health, food and taste
Popular cooking shows are tipping the gender balance in the conservative Indian kitchen
The Korean cool, from popular culture to food, travels from the Northeast to the rest of India
The soft power of the region has given its new cultural entrepreneurs an increased presence in food, music and fashion
Madhavankutty Pillai • Gunjeet Sra • Sunaina Kumar • Aastha Atray Banan • Aanchal Bansal • Rajni George • Shaikh Ayaz • Lhendup G Bhutia • and others
From Mango Daulat Ki Chaat to Mishti Doi Lollipops, top chefs pick dishes appropriate for mercury rising