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Table for one

Indebted to Imaginary Pleasures

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Photographs of food can be equally appetising

Anthony Bourdain: The Super Chef

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Anthony Bourdain’s spirit of adventure reminds us that this life, in spite of everything, can be fun

Vikas Khanna, Chef and Television Personality

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Be a Case Study on a Plate

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My diet is now curated by science—and I’m happy

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Modern day tasting menus make us long for festival food

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Air India, bring back meat or stop serving food on your flights altogether

The Tastemaker’s Trend

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Food novelty, like fashion, is a fickle creature

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cuisine

The Smell of Rice

Vineet Bhatia, 52, Restaurateur

The Pleasures of Eating Alone in a Public Space

Indebted to Imaginary Pleasures

Anthony Bourdain: The Super Chef

Vikas Khanna, Chef and Television Personality

Be a Case Study on a Plate

The Taste in Memory

A Conspiracy of Veggies

The Tastemaker’s Trend

MOst Popular

The Great Disconnect

The Cult of Hanuman

Carnatic Music Is Rooted In Sanatana Dharma

Benefits of a Beer Campaign

The Indian Next Door

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Adventures with Materials

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Salon

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