Team Open
It is not just the Taj that is unique to India. Here are a few more that can be found—only in India.
From a symbol of sarkari authority to a kitschy curiosity, there is nothing quite like the good old Ambassador.
The saga of India’s favourite dhaba began with a small tea shop in Chandigarh owned by a refugee. Simmering with the earthen taste of authentic Punjabi food, the little tea shop served homesick bachelors lunch and memories of home.
As Delhi Fashion Week kicks off, here are 10 foolproof tips on landing yourself that privileged seat by the runway.
They’re women. And they counsel readers on their most terrible insecurities. Who are they, and should we trust their advice?
Only five out of 50 luxury Indian hotels passed the quality audit of acclaimed hospitality association Relais & Châteaux. Announcing the India launch of Relais & Châteaux, Jaume Tapies, international president, and Jacques-Olivier Chauvin, CEO, spoke to Open on why India is uppermost on their minds.
Ice cream now has a rival that is modern, lighter and warmer. There is a battle on for your affection.
As the price of gold hovers around record numbers, memories of another time when you, like Susan, were probably a gold smuggler.
It’s not lunch, it’s not brunch—it’s drunch. When you’re free and feel like stretching your drinks over good conversation and food for hours on end.