kitchen
Inside the Millennial Kitchen
V Shoba
Easy fixes and ready-to-cook culinary aids are the flavour of the season
The Cook, the Chef and the Gender Gap
Let’s assume that skill in the kitchen is gender-neutral. If so, why is a man more likely than a woman to be taken seriously as a chef? It is perception that creates the illusion of a distinction between men and women in the kitchen
Kitchen Confidential
Having spent three months snooping around a restaurant, Sohini Chattopadhyay reveals why even great recipes sometimes don’t make it to the menu, the food service industry’s unforgiving hierarchy, and other secrets
Confessions of a Chef
“Many people who have eaten Sanjeev Kapoor’s food aren’t impressed. But the man can rake in TRPs and sell books.”
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