Sourish Bhattacharyya
Local ingredients dominate the new menus of imagination
The newfound meat fetishism of well-heeled Indians reflects their desire to be seen as jetsetting bon vivants with a discriminating palate.
1
Faisal Devji
2
Kaveree Bamzai
3
Minhaz Merchant
4
Makarand R Paranjape
5
Lhendup G Bhutia
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